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Author: Samantha N. Thammahong

Row of aquaculture fish tanks

September 12, 2019

by Samantha N. Thammahong · Published September 12, 2019 · Last modified October 12, 2019

Can Aquaculture Make Seafood Sustainable?

Aquaculture is bringing seafood out of the sea. It might be a good idea.

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Edge Effects is a digital magazine about environmental issues produced by graduate students at the Center for Culture, History, and Environment (CHE), a research center within the Nelson Institute for Environmental Studies at the University of Wisconsin–Madison.

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